The company «CAPSULIT – GRUP» was formed in 1999.
The main activity of the company is production of capsules and cork stoppers for all types of bottles. The main production room is located at Chisinau, Mesager 1 St. In the company work over 30 professionals, responsive to the needs of clients.
«CAPSULIT - GRUP» – is a dynamic expanding company, which is actively involved in the development of wine and food industry, and promotes the intensive growth of packaging industry by improving the quality of products on the market.
The main activity of the company is the production of capsules and cork stoppers.
IT IS POSSIBLE APPLYING THE COMPANY'S LOGOTYPE ON CORK STOPPER
Agglomerated cork stopper, comprising an agglomerated cork body and agglomerative products, is ideal for ordinary wines for early consumption. These wines are recommended to be consumed within a period of 6 months after bottling.
Agglomerate cork stopper with natural disk – represents a perfect cork for wines with fruity aroma. It consists of a cylindrical cork agglomerate, to which on each end is attached a natural cork disk.
Cork stoppers for sparkling wines has high physical and chemical properties, which allow having a privileged status in the art sealing the best sparkling wines. The excellence of its mechanical behavior and the ease of closing represent its main advantages.
Natural cork stoppers are used for sealing vintage wines. This is a 100% natural product, which guarantees the wine aging in the most favorable conditions.
Colmated cork stoppers - represent a natural Wine cork with a substantial porosity.
Nitrocork cork stoppers - is a new product within the line of technical corks and corresponds ideally to the price-quality ratio. Nitrocork - bottling in a perfect way to preserve the organoleptic and quality characteristics of wine. Neutrality and homogeneity of the Nitrocork structure makes it ideal for the wine.
Cognac cork stoppers with lid - is a natural colmated cork stopper, to which are attached caps made of plastic, wood and other materials. Used for bottling fortified wines and hard liquors. Its function – effective sealing, easy manual extraction and the possibility of multiple usages.
Capsules from polylaminate and aluminum foil - to process bottles of sparkling wines.
Heights are available from 70 mm to 160 mm of any color.
Additional to processing:
Shrink capsules made of PVC and polylaminate - clearance for any bottles of still and sparkling wines of any color.
Heights are available from 27 mm to 36 mm.
Additional to proccesing:
We will realize any orders of dimensions and quantity.
Food standards: All Capsulit - Grup products comply with National and European Standards.
IT IS POSSIBLE APPLYING THE COMPANY'S LOGOTYPE ON CORK STOPPER
Agglomerated cork stopper, comprising an agglomerated cork body and agglomerative products, is ideal for ordinary wines for early consumption. These wines are recommended to be consumed within a period of 6 months after bottling.
Natural cork stoppers are used for sealing vintage wines. This is a 100% natural product, which guarantees the wine aging in the most favorable conditions.
Colmated cork stoppers - represent a natural Wine cork with a substantial porosity.
Nitrocork cork stoppers - is a new product within the line of technical corks and corresponds ideally to the price-quality ratio. Nitrocork - bottling in a perfect way to preserve the organoleptic and quality characteristics of wine. Neutrality and homogeneity of the Nitrocork structure makes it ideal for the wine.